October 25,26,27 2013 Midtown atTech Square
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Atlanta's Taste Revival

Local Chefs, Smokin' Jams


Friday, October 25, 2013

Get fired up for the premier Atlanta Food Festival, Taste of Atlanta with renowned chefs, including Chef Host Ron Eyester, Ford Fry, Kevin Gillespie and others for a festive kick-off to the weekend's events.

To kick off the city's most anticipated food festival, Taste of Atlanta is serving up a fusion of incredible food and rockin' music – block party style! On Friday, October 25 from 6:30 – 10:30 p.m. in Midtown at Tech Square, food lovers and music fans can join Chef Host Ron Eyester and other local celebrity chefs, as they serve up specialties inspired by their favorite bands, musicians and songs at Atlanta's Taste Revival: Local Chefs, Smokin' Jams.

Parker Smith and the Bandwidth logo The all-inclusive evening will feature live Southern rock music from Parker Smith and the Bandwidth, as well as cold beer, cocktails and the best bites in the city! Best of all, a portion of the proceeds from Atlanta's Taste Revival benefit Georgia Organics, a local non-profit that connects organic food from Georgia farms to Georgia families.

Tickets On Sale

Atlanta's Taste Revival

Participating Restaurants

Bantam + Biddy
Shaun Doty
Hot Chicken Drum Sticks
Buttermilk Kitchen
Suzanne V
Secret Alphabet Stew With Grilled Kale
Food 101
Justin Keith
Smoked Fisherman's Stew
Fox Bros BBQ
Texas Style Brisket Taco
Gunshow
Kevin Gillespie
Tandoori Chicken With Coconut Braised Collards
High Road Craft
Keith Schroder
Smoked Sugar Sweet Potato, Vanilla Fleur De Sel Ice Cream, Mascarpone Mousse, Candied Bacon, Thyme Brittle
JCT. Kitchen
E.J. Hodgkinson
King + Duke
Joe Schafer
Denver Lamb Ribs, Pickled Fall Squash, Charred Greens
Miller Union
Steven Satterfield
Grilled Hakurei Turnips, Cippolini Onions, Benton's Bacon, Wilted Turnip Green
No. 246
Drew Belline
Smoked Pig Wings With Calabrian Chili Hot Sauce
One Eared Stag
Robert Phalen
Charcoal Grilled Squid, Black Garlic Tahini, Radish, Tobiko
The Optimist
Adam Evans
Octopus And Smoked Chicken Thigh Skewers
Rathbun's
Kevin Rathbun
Picnic Fried Chicken
Rosebud
Ron Eyester
Crispy Popcorn Shrimp With Smoked Old Bay Potato Puree & Radish Slaw
Seven Lamps
Drew Van Luevan
Smoked Lamb Haute Dog With Vietnamese Pickles And Molasses Mustard
Taqueria del Sol
Eddie Hernandez
Seven Spice Tuna With Citrus Sauce & Jicama-Beet Salad
Woodfire
Tyler Williams
The Wrecking Bar
Terry Koval
Braised Niman Ranch Pork Cheek, WB Abbey Dubbel Glaze, Celery Root Puree, Preserved Wild Black Berries
Thank You to Atlanta's Taste Revival Sponsors

Atlanta's Taste Revival creative design by Green Olive Media
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